OCT. 18, 2018, ZAMBIA — Because of World Vision’s community-focused solutions, for every child you help, four more children benefit, too. Debby and her friends are all benefiting thanks to the fact that she’s sponsored.
News & Stories
Africa
From the Field
How’d they do that: Kits with care letters
How does a World Vision kit with a care letter make its way from California to a child in a small community in Zambia? It takes a village — of vehicles.
From the Field
Birthday parties leave lasting gifts in sponsorship communities
A World Vision former sponsored child now plans birthday parties for World Vision-sponsored children in southern Zambia.
From the Field
2018 life frames: Storytelling from World Vision photographers
World Vision’s award-winning photographers travel around the world every year, capturing moments of God’s grace and faithfulness as we follow Jesus’ example to show unconditional love to the poor and oppressed. They bring back stories that inspire us to action and compassion.
From the Field
In the kitchen: Go, Grow, Glow vegetable soup recipe
Learn how to raise healthy kids using a simple method called Go, Glow, Grow. This vegetable soup recipe combines three types of food groups that are all vital for growing children.
Voices
Top 8 holiday recipes to teach your family about the world
Oct. 16 is World Food Day. As we begin the season for holiday recipes, let’s celebrate the work that World Vision does all around the world through food!
Voices
Child sponsorship helps children understand that God sees them
World Vision child sponsor Laura Crosby shares how child sponsorship lets children know that God sees them. They are precious in his sight.
Voices
5 things you need to know about child sacrifice in Uganda
After traveling to Uganda to visit World Vision’s work to protect children, funeral director and blogger Caleb Wilde shares five things he learned about child sacrifice that you need to know.
Voices
Winter corn chowder: A recipe for friends and refugees
Last spring, Patricia Heaton visited and helped cook for South Sudanese refugees as they arrived on their long journey from war-torn South Sudan into Northern Uganda. Inspired by her trip and providing that first warm meal to welcome the newcomers, Patricia guest blogs about a recipe for winter corn chowder.
Voices
When children give birth to children
In Uganda, 16-year-old Jane is a child who gave birth to a child, then faced a choice: pursue her education and dreams or focus on motherhood. Thanks to the love and support she has around her, Jane has been able to do both!