News & Stories

Malnutrition

From the Field

Fighting child malnutrition around the world

World Vision nutrition workshops equip mothers to use readily available ingredients in cooking well-balanced meals for their families. Trainers explain the value of different nutrients in locally grown food and encourage the right mix of protein, carbohydrates, fats, and micronutrients.

Voices

Regarding Henry’s nutrition in Honduras

In rural Honduras, World Vision’s Common Pot program learns from families whose children are thriving and teaches those lessons to other families to help them better cook for and nourish their children! See the transformative difference that better nutrition makes.

Special Features

7 hungry places

NOV. 1, 2014 — Around the globe, a quarter of children younger than 5 fail to grow because they do not have enough food to eat. Here are seven of those hungry places and how World Vision is helping to change that.