Since mid-2020, World Vision has been implementing a multi-year Emergency Food Security Project called Accelerating Recovery and Resilience in South Sudan (ACCESS) in the Upper
Nile State. This State is one of the most affected states with at least 50% of the population facing crisis (Integrated Food Security Phase Classification Three) or worsening acute food insecurity. World Vision is supporting vulnerable communities to promote and sustain their resilience to acute shocks and chronic stresses by building their absorptive, adaptive, and transformative capacities. The project goal is to accelerate recovery and bolster resilience while providing essential complementary services that leverage existing Food and Agriculture Organization, World Food Programme, UNICEF, and other USAID humanitarian assistance programming.
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